椒香姜黄辣椒 Turmeric Szechuan Pepper Chili Sauce
严选高海拔地区,纯净无染的辣椒与花椒做为原料基底,为了增添辣酱风味和口感,采用用心耕作之秋姜黄(磨)粉做调配,让扑鼻椒麻香和秋姜黄那微苦、不抢味的质朴辛香满足您的味蕾。
遵循古法,采人工手作,细心熬煮,酝酿出得天独厚的美味。
椒香姜黄辣酱无添加防腐剂、人工甘味剂、改良剂等配方,从严选原物料开始到生产制程,层层把关,希望带给会众安心、健康的天然食品。
【成分】
辣椒、花椒、秋姜黄、八角、纯芥花油、盐、糖
【净重】
120公克/罐
【保存方法】
请置于干燥通风处,拆封后请存放密封罐。
【食用方法】
●一般沾酱 - 水饺、粽子…
●凉拌小菜 豆腐、腐皮、海带丝、豆芽菜、豆干…
●一般家庭烹煮、炒菜提味酱料
●火锅汤底
【注意事项】
※本产品为纯素食。
Carefully selected Chili and Sichuan peppercorns grown at high altitudes, pure and uncontaminated, as the base ingredients for this spicy sauce. To enhance its flavor and texture, we incorporate meticulously cultivated autumn turmeric powder. This allows the aromatic numbing spice and the subtle, earthy bitterness of turmeric to delight your palate without overpowering it.
Following traditional methods, the sauce is handcrafted and simmered with care, developing a uniquely rich and delicious taste.
This Turmeric Chili Sauce contains no preservatives, artificial sweeteners, or additives. From the selection of raw materials to the production process, every step is strictly controlled to provide our community with a safe and healthy natural product.
Ingredients
Chili, Sichuan Peppercorn, Autumn Turmeric, Star Anise, Pure Canola Oil, Salt, Sugar
Net Weight
120 g/jar
Storage Method
Store in a dry, well-ventilated place. After opening, keep in a sealed container.
Direction for Use
● As a dipping sauce – for dumplings, zongzi (sticky rice dumplings), etc.
● For cold dishes – with tofu, tofu skin, shredded kelp, bean sprouts, dried tofu, etc.
● As a seasoning in everyday cooking and stir-fries.
● As a base for hot pot soup.
【Precautions】
※ This product is vegan.
No Reviews Available.
严选高海拔地区,纯净无染的辣椒与花椒做为原料基底,为了增添辣酱风味和口感,采用用心耕作之秋姜黄(磨)粉做调配,让扑鼻椒麻香和秋姜黄那微苦、不抢味的质朴辛香满足您的味蕾。
遵循古法,采人工手作,细心熬煮,酝酿出得天独厚的美味。
椒香姜黄辣酱无添加防腐剂、人工甘味剂、改良剂等配方,从严选原物料开始到生产制程,层层把关,希望带给会众安心、健康的天然食品。
【成分】
辣椒、花椒、秋姜黄、八角、纯芥花油、盐、糖
【净重】
120公克/罐
【保存方法】
请置于干燥通风处,拆封后请存放密封罐。
【食用方法】
●一般沾酱 - 水饺、粽子…
●凉拌小菜 豆腐、腐皮、海带丝、豆芽菜、豆干…
●一般家庭烹煮、炒菜提味酱料
●火锅汤底
【注意事项】
※本产品为纯素食。
Carefully selected Chili and Sichuan peppercorns grown at high altitudes, pure and uncontaminated, as the base ingredients for this spicy sauce. To enhance its flavor and texture, we incorporate meticulously cultivated autumn turmeric powder. This allows the aromatic numbing spice and the subtle, earthy bitterness of turmeric to delight your palate without overpowering it.
Following traditional methods, the sauce is handcrafted and simmered with care, developing a uniquely rich and delicious taste.
This Turmeric Chili Sauce contains no preservatives, artificial sweeteners, or additives. From the selection of raw materials to the production process, every step is strictly controlled to provide our community with a safe and healthy natural product.
Ingredients
Chili, Sichuan Peppercorn, Autumn Turmeric, Star Anise, Pure Canola Oil, Salt, Sugar
Net Weight
120 g/jar
Storage Method
Store in a dry, well-ventilated place. After opening, keep in a sealed container.
Direction for Use
● As a dipping sauce – for dumplings, zongzi (sticky rice dumplings), etc.
● For cold dishes – with tofu, tofu skin, shredded kelp, bean sprouts, dried tofu, etc.
● As a seasoning in everyday cooking and stir-fries.
● As a base for hot pot soup.
【Precautions】
※ This product is vegan.
No Reviews Available.