净斯香积面:番茄风味 Jing Si Instant Noodles – Tomato Flovor
【产品特色—番茄味飘香 面Q厚实】
- 番茄香气飘逸:使用新鲜的番茄熬煮,脱水干燥磨粉而成,热水冲开粉料包、油包后,清甜爽口的汤头,以丰富味蕾层次之香气,香薰扑鼻。
- 菜料丰富十足:调味粉包中附有脱水高丽菜、胡萝卜、玉米粒、小白菜、素料粒,经加入热水过后,吸收浓醇汤底精华。
- 面体Q弹带劲:有别于药膳风味香积面(偏细面体),此款番茄风味香积面设计属于稍宽面体,口感厚实带有Q度,有助于吸收酸甜汤头,入味可口。
【成分】
面块:面粉、棕榈油 、醋酸淀粉、盐、复方乳化剂(甘油、大豆油、水、脂肪酸聚合甘油酯、大豆卵磷脂)、小麦蛋白、关华豆胶、复方维生素E(甘油、抗氧化剂(混合浓缩生育醇)、水、脂肪酸聚合甘油酯、大豆卵磷脂)、碳酸钾、碳酸钠、多磷酸钠、黄栀子色素(麦芽糊精、黄栀子色素)、磷酸二氢钠(无水)、蔗糖、抗氧化剂(混合浓缩生育醇)、焦磷酸钠(无水)、核苷酸(5'-次黄嘌呤核苷磷酸二钠、5'-鸟嘌呤核苷磷酸二钠)。
调味油包:棕榈油、大豆沙拉油、抗氧化剂(混合浓缩生育醇)、香料。
调味粉包:番茄粉、脱水高丽菜(高丽菜、葡萄糖)、香料、水解大豆蛋白、糖、酵母抽出物、盐、醋酸淀粉、脱水胡萝卜(胡萝卜、葡萄糖) 、脱水玉米粒(玉米、葡萄糖) 、脱水小白菜(小白菜、葡萄糖)、甜玉米粉、酱油粉(酿造酱油、麦芽糊精、糖、琥珀酸二钠、5'-次黄嘌呤核苷磷酸二钠、5'-鸟嘌呤核苷磷酸二钠)、素肉粒(分离大豆蛋白、脱脂豆粉、玉米淀粉、面粉、碳酸钙)、白胡椒粉、酱油粉 (酿造酱油、麦芽糊精、盐)、核苷酸(5'-次黄嘌呤核苷磷酸二钠、5'-鸟嘌呤核苷磷酸二钠) 、二氧化矽、柠檬酸、辣椒粉、完全氢化棕榈仁油粉(氢化棕榈仁油、辛烯基丁二酸钠淀粉、麦芽糊精、脂肪酸甘油脂、二氧化矽、抗氧化剂(混合浓缩生育醇))、关华豆胶。
【净重】
430g (86g*5包)/袋
【保存方法】
常温贮存,避免高温及阳光直射,拆封后请封闭保存及尽快食用。
【食用方法】
{冲泡法}
- 取出面块并撕开调味粉包与调味油包倒入碗中。
- 加入沸水约450ml,盖上碗盖后等待3~4分钟。
- 开盖后搅拌均匀即可食用。
{快煮法}
- 在锅中加入450ml的水先行煮沸。
- 取出面块并撕开调味粉包与调味油包倒入锅中。
- 快煮3分钟即可食用(可依个人口感喜好调整时间或添加配料)。
【注意事项】
★ 面体颜色来自姜黄粉,若有退色属正常现象,不影响产品品质,敬请安心食用。
★ 过敏原警示:以上原料含小麦、含麸质谷类及其制品、大豆及大豆制品、芹菜及芹菜制品等成分。
【Product Features - Aromatic Tomato Flavor with Chewy, Substantial Noodles】
-
Fragrant Tomato Aroma: Made by simmering fresh tomatoes, which are then dehydrated, dried, and ground into a powder. Once the powder sachet and oil sachet are mixed with hot water, they create a clear, sweet, and refreshing broth with a rich, layered aroma that is truly inviting.
-
Abundant Vegetable Ingredients: The seasoning powder pack contains dehydrated cabbage, carrots, corn kernels, bok choy, and vegetarian meat granules. After adding hot water, these ingredients absorb the essence of the rich and mellow soup base.
-
Chewy and Resilient Noodles: Unlike the herbal Xiangji noodles, which have a thinner noodle strand, this tomato-flavored version features a slightly wider noodle. This design offers a substantial, chewy texture that effectively soaks up the sweet and tangy broth, making every bite flavorful and delicious.
【Ingredients】
Noodle Block: Wheat Flour, Palm Oil, Acetylated Starch, Salt, Compound Emulsifier (Glycerin, Soybean Oil, Water, Polyglycerol Esters of Fatty Acids, Soy Lecithin), Wheat Gluten, Guar Gum, Compound Vitamin E (Glycerin, Antioxidant (Mixed Tocopherols), Water, Polyglycerol Esters of Fatty Acids, Soy Lecithin), Potassium Carbonate, Sodium Carbonate, Sodium Polyphosphate, Gardenia Color (Maltodextrin, Gardenia Color), Sodium Phosphate Monobasic (Anhydrous), Sucrose, Antioxidant (Mixed Tocopherols), Sodium Acid Pyrophosphate (Anhydrous), Nucleotides (Disodium 5'-Inosinate, Disodium 5'-Guanylate).
Seasoning Oil Sachet: Palm Oil, Soybean Salad Oil, Antioxidant (Mixed Tocopherols), Flavoring.
Seasoning Powder Sachet: Tomato Powder, Dehydrated Cabbage (Cabbage, Glucose), Flavoring, Hydrolyzed Soy Protein, Sugar, Yeast Extract, Salt, Acetylated Starch, Dehydrated Carrots (Carrots, Glucose), Dehydrated Corn Kernels (Corn, Glucose), Dehydrated Bok Choy (Bok Choy, Glucose), Sweet Corn Powder, Soy Sauce Powder (Brewed Soy Sauce, Maltodextrin, Sugar, Disodium Succinate, Disodium 5'-Inosinate, Disodium 5'-Guanylate), Vegetarian Meat Granules (Soy Protein Isolate, Defatted Soybean Flour, Corn Starch, Wheat Flour, Calcium Carbonate), White Pepper Powder, Soy Sauce Powder (Brewed Soy Sauce, Maltodextrin, Salt), Nucleotides (Disodium 5'-Inosinate, Disodium 5'-Guanylate), Silicon Dioxide, Citric Acid, Chili Powder, Fully Hydrogenated Palm Kernel Oil Powder (Hydrogenated Palm Kernel Oil, Sodium Starch Octenylsuccinate, Maltodextrin, Fatty Acid Monoglycerides, Silicon Dioxide, Antioxidant (Mixed Tocopherols)), Guar Gum.
Specification
420 gram (84g×5packs)
Storage Instructions
Store at room temperature in a dry, cool place away
Directions for Use
For Steeping:
-
Take out the noodle block and tear open the seasoning powder packet and seasoning oil packet. Pour them into a bowl.
-
Add approximately 450ml of boiling water. Cover the bowl and wait for 3-4 minutes.
-
Remove the cover, stir well, and it is ready to eat.
For Quick Cooking:
-
Add 450ml of water to a pot and bring it to a boil first.
-
Take out the noodle block and tear open the seasoning powder packet and seasoning oil packet. Add them to the pot.
-
Cook quickly for 3 minutes, and it is ready to eat (you can adjust the time or add other ingredients according to personal preference).
Remarks
★ A small desiccant packet is included inside the package. Do not tear open or consume. (Please note: some packages may contain this, while others may not.)
★ This product contains soy, wheat, sesame, and their products. It is not suitable for individuals with allergies to these ingredients.
★ This product is vegan.
No Reviews Available.
【产品特色—番茄味飘香 面Q厚实】
- 番茄香气飘逸:使用新鲜的番茄熬煮,脱水干燥磨粉而成,热水冲开粉料包、油包后,清甜爽口的汤头,以丰富味蕾层次之香气,香薰扑鼻。
- 菜料丰富十足:调味粉包中附有脱水高丽菜、胡萝卜、玉米粒、小白菜、素料粒,经加入热水过后,吸收浓醇汤底精华。
- 面体Q弹带劲:有别于药膳风味香积面(偏细面体),此款番茄风味香积面设计属于稍宽面体,口感厚实带有Q度,有助于吸收酸甜汤头,入味可口。
【成分】
面块:面粉、棕榈油 、醋酸淀粉、盐、复方乳化剂(甘油、大豆油、水、脂肪酸聚合甘油酯、大豆卵磷脂)、小麦蛋白、关华豆胶、复方维生素E(甘油、抗氧化剂(混合浓缩生育醇)、水、脂肪酸聚合甘油酯、大豆卵磷脂)、碳酸钾、碳酸钠、多磷酸钠、黄栀子色素(麦芽糊精、黄栀子色素)、磷酸二氢钠(无水)、蔗糖、抗氧化剂(混合浓缩生育醇)、焦磷酸钠(无水)、核苷酸(5'-次黄嘌呤核苷磷酸二钠、5'-鸟嘌呤核苷磷酸二钠)。
调味油包:棕榈油、大豆沙拉油、抗氧化剂(混合浓缩生育醇)、香料。
调味粉包:番茄粉、脱水高丽菜(高丽菜、葡萄糖)、香料、水解大豆蛋白、糖、酵母抽出物、盐、醋酸淀粉、脱水胡萝卜(胡萝卜、葡萄糖) 、脱水玉米粒(玉米、葡萄糖) 、脱水小白菜(小白菜、葡萄糖)、甜玉米粉、酱油粉(酿造酱油、麦芽糊精、糖、琥珀酸二钠、5'-次黄嘌呤核苷磷酸二钠、5'-鸟嘌呤核苷磷酸二钠)、素肉粒(分离大豆蛋白、脱脂豆粉、玉米淀粉、面粉、碳酸钙)、白胡椒粉、酱油粉 (酿造酱油、麦芽糊精、盐)、核苷酸(5'-次黄嘌呤核苷磷酸二钠、5'-鸟嘌呤核苷磷酸二钠) 、二氧化矽、柠檬酸、辣椒粉、完全氢化棕榈仁油粉(氢化棕榈仁油、辛烯基丁二酸钠淀粉、麦芽糊精、脂肪酸甘油脂、二氧化矽、抗氧化剂(混合浓缩生育醇))、关华豆胶。
【净重】
430g (86g*5包)/袋
【保存方法】
常温贮存,避免高温及阳光直射,拆封后请封闭保存及尽快食用。
【食用方法】
{冲泡法}
- 取出面块并撕开调味粉包与调味油包倒入碗中。
- 加入沸水约450ml,盖上碗盖后等待3~4分钟。
- 开盖后搅拌均匀即可食用。
{快煮法}
- 在锅中加入450ml的水先行煮沸。
- 取出面块并撕开调味粉包与调味油包倒入锅中。
- 快煮3分钟即可食用(可依个人口感喜好调整时间或添加配料)。
【注意事项】
★ 面体颜色来自姜黄粉,若有退色属正常现象,不影响产品品质,敬请安心食用。
★ 过敏原警示:以上原料含小麦、含麸质谷类及其制品、大豆及大豆制品、芹菜及芹菜制品等成分。
【Product Features - Aromatic Tomato Flavor with Chewy, Substantial Noodles】
-
Fragrant Tomato Aroma: Made by simmering fresh tomatoes, which are then dehydrated, dried, and ground into a powder. Once the powder sachet and oil sachet are mixed with hot water, they create a clear, sweet, and refreshing broth with a rich, layered aroma that is truly inviting.
-
Abundant Vegetable Ingredients: The seasoning powder pack contains dehydrated cabbage, carrots, corn kernels, bok choy, and vegetarian meat granules. After adding hot water, these ingredients absorb the essence of the rich and mellow soup base.
-
Chewy and Resilient Noodles: Unlike the herbal Xiangji noodles, which have a thinner noodle strand, this tomato-flavored version features a slightly wider noodle. This design offers a substantial, chewy texture that effectively soaks up the sweet and tangy broth, making every bite flavorful and delicious.
【Ingredients】
Noodle Block: Wheat Flour, Palm Oil, Acetylated Starch, Salt, Compound Emulsifier (Glycerin, Soybean Oil, Water, Polyglycerol Esters of Fatty Acids, Soy Lecithin), Wheat Gluten, Guar Gum, Compound Vitamin E (Glycerin, Antioxidant (Mixed Tocopherols), Water, Polyglycerol Esters of Fatty Acids, Soy Lecithin), Potassium Carbonate, Sodium Carbonate, Sodium Polyphosphate, Gardenia Color (Maltodextrin, Gardenia Color), Sodium Phosphate Monobasic (Anhydrous), Sucrose, Antioxidant (Mixed Tocopherols), Sodium Acid Pyrophosphate (Anhydrous), Nucleotides (Disodium 5'-Inosinate, Disodium 5'-Guanylate).
Seasoning Oil Sachet: Palm Oil, Soybean Salad Oil, Antioxidant (Mixed Tocopherols), Flavoring.
Seasoning Powder Sachet: Tomato Powder, Dehydrated Cabbage (Cabbage, Glucose), Flavoring, Hydrolyzed Soy Protein, Sugar, Yeast Extract, Salt, Acetylated Starch, Dehydrated Carrots (Carrots, Glucose), Dehydrated Corn Kernels (Corn, Glucose), Dehydrated Bok Choy (Bok Choy, Glucose), Sweet Corn Powder, Soy Sauce Powder (Brewed Soy Sauce, Maltodextrin, Sugar, Disodium Succinate, Disodium 5'-Inosinate, Disodium 5'-Guanylate), Vegetarian Meat Granules (Soy Protein Isolate, Defatted Soybean Flour, Corn Starch, Wheat Flour, Calcium Carbonate), White Pepper Powder, Soy Sauce Powder (Brewed Soy Sauce, Maltodextrin, Salt), Nucleotides (Disodium 5'-Inosinate, Disodium 5'-Guanylate), Silicon Dioxide, Citric Acid, Chili Powder, Fully Hydrogenated Palm Kernel Oil Powder (Hydrogenated Palm Kernel Oil, Sodium Starch Octenylsuccinate, Maltodextrin, Fatty Acid Monoglycerides, Silicon Dioxide, Antioxidant (Mixed Tocopherols)), Guar Gum.
Specification
420 gram (84g×5packs)
Storage Instructions
Store at room temperature in a dry, cool place away
Directions for Use
For Steeping:
-
Take out the noodle block and tear open the seasoning powder packet and seasoning oil packet. Pour them into a bowl.
-
Add approximately 450ml of boiling water. Cover the bowl and wait for 3-4 minutes.
-
Remove the cover, stir well, and it is ready to eat.
For Quick Cooking:
-
Add 450ml of water to a pot and bring it to a boil first.
-
Take out the noodle block and tear open the seasoning powder packet and seasoning oil packet. Add them to the pot.
-
Cook quickly for 3 minutes, and it is ready to eat (you can adjust the time or add other ingredients according to personal preference).
Remarks
★ A small desiccant packet is included inside the package. Do not tear open or consume. (Please note: some packages may contain this, while others may not.)
★ This product contains soy, wheat, sesame, and their products. It is not suitable for individuals with allergies to these ingredients.
★ This product is vegan.
No Reviews Available.