小叶红茶-蜜香 (机摘) Black tea-Honey (Machines picked)
【静思机采蜜香红茶特色】
1. 礼敬天地之选｜来自自然生态茶园的清净之礼。
2. 汤色红艳，馥郁暖心｜茶汤蕴藏著红艳光泽，透出甜醇滋味。
3. 蜜香独具，清雅芬芳｜茶汤散发出清雅蜜香；回甘蕴绵长。
4.珍贵自然礼遇之蜜香茶款｜源自夏季小绿叶蝉叮咬茶叶的酵香，带著温柔、内敛的果蜜气息。
【静思茶热泡之技巧】
冲泡方式：注入250cc热水，85-88℃，11g茶叶，第一泡25秒，依次为15秒，20秒，25秒。(水量及冲泡时间可依个人喜好酌量增减)
【保存方法】：
请置于干燥通风处，拆封后请存放不见光及无杂味密封罐。
备注：
※自然耕法，无农药残留
※通过 SGS 481 项农药检测，均未检出。
Jing Si Organic Honey Black Tea Features
-
A Tribute to Heaven and Earth | A pure gift from natural, ecological tea gardens.
-
Radiant Red Hue, Rich and Heartwarming | The liquor holds a radiant red sheen, revealing a sweet and mellow taste.
-
Distinctive Honey Aroma, Elegant and Fragrant | The tea liquor emits an elegant honey fragrance, with a long-lasting, sweet aftertaste.
-
A Precious Natural Gift - Honey Black Tea | Originating from the enzymatic fragrance created when summer green leafhoppers nibble on the tea leaves, imparting a gentle, subtle fruity honey note.
Jing Si Tea Hot Brewing Tips
Brewing Method: Use 250cc of hot water at 85-88°C (185-190°F), 11g of tea leaves. First infusion: 25 seconds, followed by 15 seconds, 20 seconds, 25 seconds for subsequent infusions. (Water amount and brewing time can be adjusted according to personal preference.)
Storage Method:
Store in a dry, well-ventilated place. After opening, store in a sealed container away from light and foreign odors.
Remarks:
※ Naturally cultivated, no pesticide residues.
※ Passed SGS 481 pesticide tests, all non-detectable.
No Reviews Available.
【静思机采蜜香红茶特色】
1. 礼敬天地之选｜来自自然生态茶园的清净之礼。
2. 汤色红艳，馥郁暖心｜茶汤蕴藏著红艳光泽，透出甜醇滋味。
3. 蜜香独具，清雅芬芳｜茶汤散发出清雅蜜香；回甘蕴绵长。
4.珍贵自然礼遇之蜜香茶款｜源自夏季小绿叶蝉叮咬茶叶的酵香，带著温柔、内敛的果蜜气息。
【静思茶热泡之技巧】
冲泡方式：注入250cc热水，85-88℃，11g茶叶，第一泡25秒，依次为15秒，20秒，25秒。(水量及冲泡时间可依个人喜好酌量增减)
【保存方法】：
请置于干燥通风处，拆封后请存放不见光及无杂味密封罐。
备注：
※自然耕法，无农药残留
※通过 SGS 481 项农药检测，均未检出。
Jing Si Organic Honey Black Tea Features
-
A Tribute to Heaven and Earth | A pure gift from natural, ecological tea gardens.
-
Radiant Red Hue, Rich and Heartwarming | The liquor holds a radiant red sheen, revealing a sweet and mellow taste.
-
Distinctive Honey Aroma, Elegant and Fragrant | The tea liquor emits an elegant honey fragrance, with a long-lasting, sweet aftertaste.
-
A Precious Natural Gift - Honey Black Tea | Originating from the enzymatic fragrance created when summer green leafhoppers nibble on the tea leaves, imparting a gentle, subtle fruity honey note.
Jing Si Tea Hot Brewing Tips
Brewing Method: Use 250cc of hot water at 85-88°C (185-190°F), 11g of tea leaves. First infusion: 25 seconds, followed by 15 seconds, 20 seconds, 25 seconds for subsequent infusions. (Water amount and brewing time can be adjusted according to personal preference.)
Storage Method:
Store in a dry, well-ventilated place. After opening, store in a sealed container away from light and foreign odors.
Remarks:
※ Naturally cultivated, no pesticide residues.
※ Passed SGS 481 pesticide tests, all non-detectable.
No Reviews Available.
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