净斯素烧好片 Be Kind Lemon Bulgogi
产品介绍：
净斯素烧好片是纯素（Vegan）即时料理包，冷热皆宜。选用非基因改造大豆蛋白制成素肉，搭配手工甜辣酱，口感爽口不腻，扎实有嚼劲，越吃越开胃。
成分：
甜辣酱（糖、水、腌红辣椒（红辣椒、盐、醋）、豆薯、醋、盐、玉米糖胶）、素肉（非转基因大豆分离蛋白、非转基因脱脂豆粉、玉米淀粉、高筋面粉、小麦蛋白）、柠檬原汁、香茅、盐、糖、柑叶、酵母抽取物。
净重：150公克
食用方法：
• 开袋即食
• 隔水加热：将料理包（无需开封）直接放入沸水中，煮约5分钟即可享用
• 微波炉：撕开料理包，倒入盘中，加热约2分钟
• 蒸煮：将料理包放入电锅中，蒸约10分钟
保存方法：
• 请置于干燥阴凉处，避免阳光照射。
• 开封后请密封冷藏保存，并尽快食用完毕。
注意事项：
※ 避免料理包刺破或重摔。膨包或破损时，请勿食用。
※ 过敏原警示：本产品含大豆、面筋谷物及其制品，不适合对其过敏者食用
※ 內含小包脫氧劑，請勿撕開食用。
Product Introduction:
Jing Si Vegetarian Bulgogi Slices are a 100% vegan ready-to-eat meal, delicious served hot or cold. Made with non-GMO soy protein–based vegetarian meat and paired with a handcrafted sweet chili sauce, they offer a refreshing, non-greasy taste with a firm, satisfying chew that becomes more appetizing with every bite.
Ingredients:
Sweet chili sauce (sugar, water, pickled red peppers (red chilli, salt, vinegar), yam bean, vinegar, salt, corn gum), vegetarian meat (isolated soy protein, defatted soy flour, corn starch, high-gluten flour, wheat protein), lemon juice, lemongrass, salt, sugar, citrus leaves, yeast extract.
Net weight: 150g (5.29oz)
How to Use:
• Ready to eat upon opening
• Boiling water: Place the unopened pouch directly into boiling water and heat for approximately 5 minutes.
• Microwave: Tear open the pouch, transfer the contents to a plate, and heat for about 2 minutes.
• Steaming: Place the pouch in a steamer or rice cooker and steam for approximately 10 minutes.
Storage:
• Store in a cool, dry place away from direct sunlight.
• After opening, seal tightly, refrigerate, and consume promptly.
Remarks:
※ Avoid puncturing or dropping the pouch. Do not consume if the package is swollen or damaged.
※ Allergen warning: This product contains soybeans, gluten-containing cereals, and their products. Not suitable for individuals with related allergies.
※ Contains a small oxygen absorber. Do not open or consume.
No Reviews Available.
产品介绍：
净斯素烧好片是纯素（Vegan）即时料理包，冷热皆宜。选用非基因改造大豆蛋白制成素肉，搭配手工甜辣酱，口感爽口不腻，扎实有嚼劲，越吃越开胃。
成分：
甜辣酱（糖、水、腌红辣椒（红辣椒、盐、醋）、豆薯、醋、盐、玉米糖胶）、素肉（非转基因大豆分离蛋白、非转基因脱脂豆粉、玉米淀粉、高筋面粉、小麦蛋白）、柠檬原汁、香茅、盐、糖、柑叶、酵母抽取物。
净重：150公克
食用方法：
• 开袋即食
• 隔水加热：将料理包（无需开封）直接放入沸水中，煮约5分钟即可享用
• 微波炉：撕开料理包，倒入盘中，加热约2分钟
• 蒸煮：将料理包放入电锅中，蒸约10分钟
保存方法：
• 请置于干燥阴凉处，避免阳光照射。
• 开封后请密封冷藏保存，并尽快食用完毕。
注意事项：
※ 避免料理包刺破或重摔。膨包或破损时，请勿食用。
※ 过敏原警示：本产品含大豆、面筋谷物及其制品，不适合对其过敏者食用
※ 內含小包脫氧劑，請勿撕開食用。
Product Introduction:
Jing Si Vegetarian Bulgogi Slices are a 100% vegan ready-to-eat meal, delicious served hot or cold. Made with non-GMO soy protein–based vegetarian meat and paired with a handcrafted sweet chili sauce, they offer a refreshing, non-greasy taste with a firm, satisfying chew that becomes more appetizing with every bite.
Ingredients:
Sweet chili sauce (sugar, water, pickled red peppers (red chilli, salt, vinegar), yam bean, vinegar, salt, corn gum), vegetarian meat (isolated soy protein, defatted soy flour, corn starch, high-gluten flour, wheat protein), lemon juice, lemongrass, salt, sugar, citrus leaves, yeast extract.
Net weight: 150g (5.29oz)
How to Use:
• Ready to eat upon opening
• Boiling water: Place the unopened pouch directly into boiling water and heat for approximately 5 minutes.
• Microwave: Tear open the pouch, transfer the contents to a plate, and heat for about 2 minutes.
• Steaming: Place the pouch in a steamer or rice cooker and steam for approximately 10 minutes.
Storage:
• Store in a cool, dry place away from direct sunlight.
• After opening, seal tightly, refrigerate, and consume promptly.
Remarks:
※ Avoid puncturing or dropping the pouch. Do not consume if the package is swollen or damaged.
※ Allergen warning: This product contains soybeans, gluten-containing cereals, and their products. Not suitable for individuals with related allergies.
※ Contains a small oxygen absorber. Do not open or consume.
No Reviews Available.
